Slow Cooker Main Dishes: Pepperoncini Beef

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1 (3 pound) beef chuck roast4 cloves garlic, sliced1 (16 ounce) jar pepperonciniMake small cuts in roast, and insert garlic slices in cuts. Place roast in the slow cooker, and pour the entire contents of the jar of pepperoncini, including liquid, over meat. Cover, and cook on Low for 6 to 8 hours. Amount Per Serving  Calories: 275 | Total Fat: 20.5g | Cholesterol: 80mg Powered by ESHA Nutrient Database

Servings Per Recipe: 12

Amount Per Serving

Calories: 275

Total Fat: 20.5gCholesterol: 80mgSodium: 865mgTotal Carbs: 1.6g    Dietary Fiber: 0.3gProtein: 19.9g VIEW DETAILED NUTRITION
About: Nutrition Info

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