Chocolate Toffee Chip Cookies Recipe

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I am not a huge dessert fan. In fact I usually preferfresh fruit to sugary sweets… unless it involves chocolate. If there ischocolate involved I am usually more than willing to give it a try.
Lately I have been on a toffee and chocolate kick as welland have been munching on heath bars in order to get my toffee and chocolatefix. These cookies are replacing my health bar addiction. With Valentine’s Dayjust around the corner I am in the mood for some sweet treats and these were abig hit over the holidays with family and friends so I thought I would share.

What you need:

• 12 ounces semisweet chocolate chips 
• 1 1/2 cup toffee pieces {I used the Heath Toffee chunks found in the baking aisle}
• 2 large eggs
• 3 cups all purpose flour
• 2 sticks unsalted butter {room temp} 
• 3/4 cup sugar
• 1 cup light brown sugar 
• 1 teaspoon baking soda
• 1/2 teaspoon baking powder
• 1 1/2 teaspoons vanilla extract
• 1 teaspoon salt

Howto Make it:

1. Preheat ovento 350 F. 
2. In a bowlcombine the flour, baking soda, baking powder and salt. Set aside.
3. In anotherbowl combine the butter and sugars together until creamy and smooth. 
4. Add the eggsand vanilla to the butter & sugar concoction and mix. Slowly addthe flour mixture and blend until completely incorporated. 
5. Stir in thechocolate and the toffee.
6. Drop medium sizeballs of dough onto a baking sheet {or use the Whoopie Pie Pan} and bake 12-15minutes or until cookies have just started to turn a golden brown.
7. Let sit for2-3 minutes before transferring to a rack to cool completely.

Source: This recipe has been adapted from the Blue Eyed Bakers: Salted Toffee Chocolate Chunk Cookies. 

My husband likes these cookies on the softer side and Ilike them a little crunchy. So for his batch I take them out of the oven at 11minutes and for my batch I leave them in for about 13-15 minutes. Depending on youroven this will vary.
These are highly addictive cookies so beware… you cannothave just one!

Do you have a favorite sweet treat that you cannot getenough of?
This post is being submitted at the DeliciousDish Tuesday link-up so make sure you stop by and check out all the delicious recipeslinked up there!



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